A CLOSER LOOK
How to recognize it
This is flour from glutinous shu millet, not foxtail millet flour or glutinous rice flour.
In the kitchen
Used in northern Chinese steamed and fried millet cakes, including Togtoh millet rings.
Fineness and stickiness vary by grain and milling. Mixed flour products need their ingredient labels checked.
Ask about this ingredient
这道菜里有黏黄米面（黍米粉）吗？
Does this dish contain Glutinous proso millet flour?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
