A CLOSER LOOK
How to recognize it
Radish root preserved in brine to become sour, used in pieces as a vegetable and seasoning.
In the kitchen
Stir-fried and simmered with Qianjiang chicken offal.
Radish and daikon can both be used in paocai.
Ask about this ingredient
这道菜里有泡萝卜吗?
Does this dish contain Pickled radish?






