A CLOSER LOOK
How to recognize it
Cooked lean pork worked into loose, fluffy fibers; the Taicang form is pale golden yellow.
In the kitchen
Optional in cifantuan.
The Taicang method boils, stir-dries and rubs the meat into fibers. Fine floss differs from minced raw pork; commercial seasoning varies.
Ask about this ingredient
这道菜里有猪肉松吗?
Does this dish contain Pork floss?




