A CLOSER LOOK
How to recognize it
Cooked slices are brown to gray-brown, with a dense, fine-grained cut surface. The image shows cooked liver.
In the kitchen
May be boiled, fried or stir-fried. Chopped sheep liver is mixed with rice and other ingredients in Xinjiang rice sausage.
Slice size, seasoning and cooking method vary. Liver is a different organ from sheep heart or lung.
Ask about this ingredient
这道菜里有羊肝吗？
Does this dish contain Sheep liver?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
