Eating in China
Generated guide illustration: Jining braised pork with rice.

Jining bengrou with rice

济宁甏肉干饭Jǐníng bèngròu gānfàn

Braised pork belly served with rice

Sliced fatty pork and its braising liquid accompany a bowl of rice.

Heat
Not recorded
Region
Shandong
Type
Staple foods
Order in Chinese

GET TO KNOW THE DISH

What goes into it?

Explore some key ingredients below. Preparations may use additional seasonings and ingredients.

Eggs, tofu and gluten are possible accompaniments.

Recipes vary by restaurant.

How does it taste?

Savory

Savory
Chili heat
Heat not recorded
Texture
Rice grains with fatty pork slices.
How it’s made
Slowly cook pork belly in seasoned broth and serve alongside separately cooked rice.

Eggs, tofu and gluten are possible accompaniments.

A CONNECTION TO PLACE

Origin & regional roots

Explore regional food

Associated with Shandong.

Ask if they have it first

ASK IF IT'S AVAILABLE

请问你们有济宁甏肉干饭吗?

Do you have this item?

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